Choosing an restaurant atmosphere for your shop will help you decide what kinds of pies to make.
Pizzerias mostly go two directions: a quick to-go restaurant with pizza by the slice with limited seating or a full-service restaurant serving pizza varieties and side dishes, like salads. When choosing a pizza shop idea, selecting the kind of atmosphere you want for your customers will help you make a decision.
Make Your Own Pie
After guests assemble the pizza, a staff chef can slide the pizza into the brick oven to bake.
Creating a shop where pizza loving patrons can make their own pie invites fun and creativity to dining out. You can supply all the ingredients including dough, sauce, veggies and meats, ovens and side dishes and let parties get creative. You can decide set up the restaurant, either by laying out individual tables for couples and bigger parties or going with a long bar, similar to a sushi bar. At the bar, restaurant patrons can ask for your staff's expert help in assembling a savory pie. Offering side dishes is also a good idea, for those who do not want only pizza for lunch or dinner.
Fusion Pizza
You can serve Mexican pizzas on green tortillas, topped with avocado slices.
Designing a pizza shop that meshes international flavors and styles will intrigue a new line of pizza lovers. With a fusion pizza shop you can market ethnic pizza varieties, like Mexican pizzas. For Mexican pizzas, you can use authentic ingredients to top the pie, like tamales, guacamole and hot salsas. For a Chinese pizza, you can add Mongolian beef, lo mein and soy sauces into the pizza mix. An Ethiopian pie might include a buckwheat crust, grilled meats, lentils and sesame seasoning. You can decorate the shop with world flags and decorations to give an holistic international feel. The more knowledgeable you are with a country's traditions and cooking styles, the better.
Sweet Pizza
Since pizzas are traditionally savory, you can create a pizza shop that serves sugary pizzas, made for dessert. Sweet pizzas can include dough mixed with sugar and topped with either sweet sauces and caramelized onions and sweetened cheeses -- like nutmeg flavored cream cheese. Or, you can go the ultra dessert route and serve pizzas made out of cookie dough like pastry, apples, cinnamon and sugar, or candies, like candy coated chocolates and gummy bears. It may sound a bit uncouth, but if you make the pies just right, they will appeal to any sweet tooth. For advertising, you can market your shop as a "dessert first" restaurant, encouraging patrons to come to your shop for an early sweet snack.
Gourmet Pizza
Market the pizza shop as a gourmet pizza restaurant because of the fine ingredients and fine dining style. Include avant garde pizzas that feature barbecued chicken, goat cheese, Cajun sausage and other non-tradtional ingredients. Create an upscale ambience with first-class table service that matches the first-class ingredients used in the food.
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